PURE FOOD • PURE LOVE
8:00am – 4:00PM Wednesday thru Sunday
Looking for quick AND delicious take out?
Manitou’s first food truck has arrived on the scene!
Chef Lyn Ettinger-Harwell joins Chef Dylan Mosley in creating fun and exciting foods from the coolest venue on the SunWater Spa property.
Committed to Farm to Truck
Thank you to our partners
Smokebrush Farm
Tending to the Earth in a way that honors its rhythms, harmonies, and cycles.
Callicrate Beef
Dedicated to building strong and healthy local/regional food systems around good food.
Colorado Coffee Merchants
Local Coffee roasted with love in Colorado Springs.
Sourdough Boulangerie
The Sourdough Boulangerie offers a wide assortment of breads and pastries.
Ahavah Farm
Growing the purest, most nutrient dense and environmentally responsible food you can find.
A sampling of our delish
= Be Fearless
Kicked-up Avocado toast
The local favorite melt. Guaranteed to make you feel brave, while pleasing your taste buds. Featuring smoked turkey • mozzarella • ghost pepper cream cheese • sliced Serrano.
Grilled avocado with shrimp
Kicked-up Avocado toast
Sourdough Ciabatta Rolls
About Dylan
Food is his love language.
From his earliest job at a fast-food burger joint as a 15 y/o to his certification in Baking and Pastry and eventual bachelor’s degree in Food and Beverage Management from the Art Institute, CO to his nationally recognized grilled-cheese food truck, Dylan’s journey awoke in him a passion for the use of whole ingredients, sourced sustainably and prepared unpretentiously, and the expansion of the Epicurian paradigms of the people he serves. In a meat-and-potatoes world, he takes great pleasure in broadening culinary horizons, inviting his guests to better know the beauty and delight of Nature’s great, diverse bounty.
About Lyn
Guru of real food.
A childhood spent on a farm in northeast Ohio shaped Lyn Ettinger-Harwell’s views on community, food and how shared resources strengthen ties between people and shape the fabric of a society. Forty-plus years spent as a chef in world-class restaurants also includes 30 years in operations and leadership positions with restaurants, nonprofits and large corporations. Lyn’s approach, whether it is in the preparation of a gourmet meal or the myriad details of running an organization, is an holistic one, informed with purpose, passion and attention to detail. This is balanced with a heart for service.
What’s the story of the Tava Truck?
Oh yes, that! This 1976 Dodge Titan has transformed into a work of art by a conglomeration of local talent.
The Goddess
The concept began as a request to create an iconic goddess surrounded by fruit and veggies. Lo and behold, Kat Tudor already had a similar sketch created in her vast archives. The original piece, named “CeaSwati” was inspired by a dear friend and former Manitou resident. The goddess art morphed into the image she is today, a sun-kissed goddess of health who loves farm to table food.
The Mural
The truck came to life with the vibrant touches of local muralist Douglas Rouse. You can see Doug’s murals in Old Colorado City, and downtown Colorado Springs.
We feel inspired to make delicious food to please your senses. It’s not just food, it’s an experience. Not only is the truck a work of art, but it also serves art you can eat!
Review
The hamburger I had yesterday was absolutely fantastic!!! I’ll recommend it to every carnivore I know.
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@Rhonda
via facebook
Review
Review
OMG – So yummy!
They are next to Sunwater Spa.
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@Mindy Gasparek
via All About Manitou Springs Colorado
Review
Great food. Great hot chocolate. Friendly service that aims to please. Also prices are really reasonable. Definitely recommended!
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@Michelle Garza
via Facebook